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Meatloaf

Meatloaf

MEATLOAF!! This was and is one of my favorite dinners and it's so easy to throw together on a busy day. It came from the back of a Lipton® Recipe Secrets® Onion Soup Mix box andhas beens modified a bit over the years. Enjoy!  

Ingredients

  • 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  • 2 lbs. ground beef
  • 3/4 cup plain dry bread crumbs
  • 2 eggs
  • 3/4 cup water
  • 1/3 cup ketchup
  • 2 jars Homade® Chili sauce

Directions:

Preheat oven to 350°. Combine all ingredients in large bowl. Shape into loaf in 13 x 9-inch baking or roasting pan. Bake uncovered 45 minutes then remove to over, empty one entire jar of chili sauce over the meatloaf and remove back to the oven. Put the oven on HIGH broil and broil until meatloaf is glazed on top and cooked throughout . Let stand 10 minutes before serving. I like to serve with mashed potatoes, roasted green veggies like broccoli or brussels sprouts and extra chili sauce for dipping. Enjoy! 

* Leftovers taste even better the second day.

* Meatloaf sandwiches are insanely good. 

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